Open to everyone, this virtual event series will feature leading UniSQ researchers sharing their latest findings. Each session is hosted live via Zoom, offering attendees the opportunity to engage directly with scientists during Q&A segments.
Monday 11 August | 12pm AEST
Ursula Kennedy – “From Grape to Glass: Adapting to a Hotter Harvest”
Explore how climate change is reshaping the wine industry, from vineyard to bottle. Ursula Kennedy will discuss innovative approaches being developed to manage and adapt to hotter, drier conditions during grape harvests.
Wednesday 13 August | 12pm AEST
Dr Christina Birnbaum – “Friends with Benefits or Frenemies: The Role of Soil Biota”
Delve into the hidden world of soil life and discover how microorganisms influence plant health, crop yield, and ecological resilience.
Wednesday 13 August | 4pm AEST
Dr Antoine Trzcinski – “PFAS: What You Need to Know”
Unpack the science behind PFAS, the so-called “forever chemicals”, and their impacts on the environment and public health. This session provides crucial insights into ongoing research, risk, and remediation.
Thursday 14 August | 12pm AEST
Dr Meg Edwards – “Backyard Safari: Discover Your Wildlife Neighbours”
Perfect for families and wildlife lovers, this session reveals the incredible biodiversity living right in our own backyards and how we can protect it.
