Learn the role plants play in your favourite alcoholic beverages before tasting them.
|When:||Thursday, August 17 2017. 6:30 PM to 8:30 PM|
|Where:||Royal Botanic Gardens Restaurant|
Mrs Macquaries Road, Sydney, NSW, 2000
|Topic:||Environment and nature, Innovation and technology|
|Cost:||Adult (includes 2 drinks, tastings and canapes) $60.|
|Bookings:||02 9231 8111|
For those who think that plants are boring, it’s time to learn the role they play in the concoction of your favourite alcoholic beverages in this night dedicated to the magical process of turning plants into alcohol.
Meet local makers, taste their products and learn the science behind the creation of wine, beer, gin and more.
Supported by Tyrrell’s Wines and Distillery Botanica.
Note: The Garden will be closed at this time. All attendees must enter and exit via Henry Lawson Gate.
Vanessa BarrattRoyal Botanic GardenEmail: email@example.comPhone: 02 9231 8176